Introduction:
All flours used in the Abendbrot Bakery are imported from German, with no GMO ingredient or antiseptic. 100% healthy and safe. Same day produced & delivered within 24 hour. Quality guaranteed!
Bread:
Bread is a staple food prepared by baking a dough of flour and water.It may be leavened or unleavened. Salt, fat and leavening agents such as yeast and baking soda are common ingredients, though bread may contain a range of other ingredients: milk, egg, sugar, spice, fruit (such as raisins), vegetables (such as onion), nuts (such as walnuts) or seeds (such as poppy seeds). Bread is one of the oldest prepared foods, dating back to the Neolithic era. The development of leavened bread can probably also be traced to prehistoric times.
Other Information:
ABENDBROT Foods Co., Ltd. Shanghai was launched August 18th 2006. Our aim is to serve our costumers with authentic German Bread and Rolls. To do so we set up the first traditional German bakery in Shanghai. We are using mainly imported row material, most of the equipment we imported from Germany, too. Our Master Baker is from Germany with many years of experience in his own bakery. We produce our breads and rolls each night, 7 days a week. This enables us to provide perfectly fresh products early in the morning on time for breakfast. Our company name ABENDBROT means evening bread, which in German language is one name for dinner. In Germany often bread will be eaten for dinner, hence the name Abendbrot.