Description
Spectrum’s Avocado Oil is a high heat wonder, with rich stores of monounsaturated fat. We coax the oil from the fruit by cold pressing, then gently refine it using natural methods to create a clean, fresh oil that’s a perfect match for high heat cooking.
This oil is best for high heat applications like sautéing, frying and all-purpose cooking. Excellent for skin care and massage.
High Heat Up To 495°F
Ingredients
100% Expeller Pressed Naturally Refined Avocado Oil.
Cooking Oil
Where better to take advantage of the myriad health benefits of oils than in your kitchen? We bring the same ardent commitment to careful sourcing and natural processing to all our culinary oils, whether all-purpose cooking oils like Canola and Safflower, or artisan-crafted specialty oils like Toasted Sesame. Just taste and see.